The Club is the opposite of a subscription. You don't pick the bean, we do. Every cycle our roasters select a single micro-lot worth your attention. You'll taste a Yirgacheffe one month, a washed Caturra from Antioquia the next.

Some of these lots are members-only and never hit the main shop. Roasted to order, shipped fresh and direct, with an origin story on the farmer and the brew.

Built for people who want to learn what they're drinking. OR try new roasts on autopilot.